Blog

Monday January 27th, 2020

A hospitable cradle of European civilization

Ewa Christopoulos from Opole and her husband run a small holiday resort located almost on the beach in Drepano on the Greek peninsula Peloponnese. Three comfortable […]
Monday January 27th, 2020

Greek pyramid at Elliniko

Being around Nafplion and Argos it is worth going on a short trip to two places: the pyramids in Elleniko and the village of Kiefalaria, which […]
Friday January 10th, 2020

Green peas (arakas laderos)

Today I will present a recipe for green peas. The recipe below is for 4 people, vegetarians can also make a dish. – 1 kg of […]
Sunday January 5th, 2020

Baked tomatoes, peppers and eggplant stuffed with rice (jemista me rizi)

A quite laborious dish, but tasty and healthy. – 8 vegetables (e.g. tomatoes, peppers, eggplants) – zucchini, peppers, onions – for filling – 25 dag of […]
Sunday January 5th, 2020

Drepano, Asini – rest, vacation, holidays in Greece

Drepano is a small town located in the northeastern part of Peloponnese, in the province of Argolida. It is located in the center of Mycenaean culture. […]
Monday December 30th, 2019

Spinach with rice (spinachakorizo)

Today I will present a recipe for spinach with rice. The recipe below is for 4 people, vegetarians can also make a dish. – 0.5 kg […]
Wednesday December 25th, 2019

Fried courgettes (kolokithakia tiganita)

Even courgettes adore this way of cooking. About 8 servings: – 1 kg of zucchini – 1 cup of flour – salt – oil for frying […]
Friday December 20th, 2019

Fried eggplants with tomato sauce (melidzanes tyganites me salca)

About 8 servings: – 1 kg eggplant – 1 cup of flour – salt pepper – oil for frying – 5-6 garlic cloves – onion – […]
Sunday December 15th, 2019

Fried eggplant (melidzanes tiganites)

About 8 servings: – 1 kg eggplant – 1 cup of flour – salt pepper – oil for frying Cut the washed eggplants into longitudinal slices. […]
Tuesday December 10th, 2019

Fried cheese (saganaki)

Cut hard yellow cheese into slices (approx. 5 mm). Soak each patch in water, then coat it lightly in flour and fry it in hot oil […]